Judy Balsizer Obituary, Death – Judy Balsizer, who was one of the proprietors of Two Chefs Cafe and Market, reportedly passed suddenly from an unexpected cause on Friday, as reported by the management of the business. She had worked there for a significant amount of time. In the year 1996, Judy and her husband Bill opened the doors to their first deli in Greenville, which is located in the state of South Carolina. On Main Street was where you’d find it.
After ten years, they made the move into the property on the corner of North Main and Stone Avenue, where they eventually opened a restaurant known as Two Chefs. Because of the tremendous growth that has occurred inside the business since that time, it is currently operating out of a second facility along Pelham Road.
The eatery asserts that specifics on the service that will be provided by Judy Balziser have not yet been made public and that this information will be released at a later date. The restaurant says that this information will be provided at a later date. When producing their deli sandwiches, salad, and soup, Two Chefs employs products that are sourced from local suppliers wherever possible. In addition, the eatery is in favor of utilizing non-genetically modified organism (GMO-free) cheeses, milk, and fruit in their market.